Family-owned since 1989. Grass & grain fed, — raised on our farm and sold straight to your table.
Jim & Ellen Matheny, along with their family, have been raising Black Angus cattle at 17719 Spielman Road since 1989. Every animal is born and bred right here — grass fed and grain finished — and sold directly to our community with pride and honesty.
All cattle born and raised on our property. Never factory-farmed.
Zero growth hormones. Antibiotics only in life-or-death situations.
Supreme Grand Champion and multiple class-winning cattle.
Buy by the piece, quarter, or half — straight from us to your freezer.
All-natural, grain & grass fed. No hormones. Per pound unless noted. Schedule your pickup at the farm Wednesday 5pm–7pm or Saturday 9am–2pm or by appointment.
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Shop online or call ahead. Choose cuts, halves, or full quarters.
Freshly cut and packaged on the farm to your specification.
Book a Saturday slot or any time by appointment.
Premium Angus beef from a farm you know and trust.
"We enjoy the meat from this farm, high-quality customer service is top-notch as the owners greet you."
"Fresh, local, natural meats. Numerous cuts to choose from. I was pleasantly surprised when I found Korean cut ribs! Not much difference in cost between this local, fresh, delicious source of meats and the chain grocery stores. Highly recommended."
"Not going to buy steaks anywhere else from now on..."
Located in Washington County's countryside. Open every Saturday — or call any time to set up a visit that works for you.
| Saturday | 9:00 AM – 2:00 PM |
| Mon – Fri | By Appt. |
| Sunday | By Appt. |
Pick up pre-ordered cuts or browse what's available that day.
Meet the cattle and see where your beef comes from.
Bulk order consultation customized for your family's needs.